Log Haven Restaurant

The Log Haven Experience

Ian Campbell, Faith Scheffler, Margo Provost, and David Jones

Log Haven Partners, left to right: Ian Campbell – General Manager, Faith Sheffler – Sales and Event Manager, Margo Provost – Owner/operator, and David Jones – Executive Chef.

The magical experience that is Log Haven, does not happen by accident, it is created by amazing people. Our four partners have worked together for many years, fine tuning every aspect of Log Haven into the top rated restaurant it is today. The partners, along with an amazing and carefully selected staff, work very hard to make your visit to Log Haven a time you will cherish forever.

Location

How to Find Us

Log Haven is located just four miles up Millcreek Canyon (3800 South)
20 minutes from downtown Salt Lake City.

From Interstate 15, take Interstate 80 East to Interstate 215 South. Take exit for 39th South, turn left at the end of the ramp, left onto Wasatch Boulevard, then turn right at 3800 South traffic light.

1+ (801) 272-8255

Serving dinner every night, beginning at 5:30 pm

Reservations are required. Any blockout dates or restrictions, because of events, or special occasions will be evident during the reservation process.

6451 Mill Creek Canyon Rd
Salt Lake City, UT 84109

A Brief History

Inspired by Romance

Book Now

Reserve A Table Now

Use the button to reserve online with Open Table, or call us at:
(801)272-8255 and choose Option 2.

Make a Reservation

Use this button to reserve online with Open Table, or call us at: (801) 272-8255
and choose Option 2.